Learning Path

Linear: Sequential Order

About the Course

ØMaintain the overall cleanliness of the entire hotel at all times.
ØAble to maintain the grooming and hygiene standards, also get to know the importance of hotel policy.
ØAble to get to know the knowledge of qualities or attributes of Housekeeping staff.
ØKnowledge and size of different types of rooms.
Ø Step-by-step process of cleaning the occupied room.

Course Study Materials
  • Introduction Duration: 2:29
  • Attributes / Qualities of the staff
  • Attributes Duration: 5:56
  • Types of Rooms Duration: 4:24
  • Cleaning of Rooms Duration: 4:36
Final assessment
  • Final assessment 5 Questions

The certificate issued for the Course will have the student's Name, Photograph, Course Title, Certificate number, Date of course completion and the name(s) and logo(s) of the Certifying Bodies. Only the e-certificate will be made available. No Hard copies. The certificates issued by uLektz Learning Solutions Pvt. Ltd. can be e-verifiable at www.ulektzskills.com/verify.

  • Students are required to take online assessments with eProctoring.
  • Students will be assessed both at the end of each module and at the end of the Course.
  • Students scoring a minimum of 50% in the assessments are considered for Certifications
  • 15 hours Learning Content
  • 100% online Courses
  • English Language
  • Certifications


Registration opens on 04-02-2019


Your registration details are under review. It should take about 1 to 2 working days. Once approved you will be notified by email and then you should be able to access the course.

Approval Pending - In-Progress

Course access details will be shared within 24 hours.
For help contact: support@ulektz.com

Course Approved

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Course Enrollment


Course starts on 07-09-2022


You have completed 6 hours of learning for 21-06-2024. You can continue learning starting 22-06-2024.


This course can only be taken in sequential order.


You have completed the course. You will be notified by email once the certificate is generated.


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S.no Date Title Reason

Result Summary

Housekeeping Management in Hospitality Industry